Saturday, May 19, 2018

Lemon Chicken

1/4 c sugar
1/2 c chicken broth
2 tbls. water
1/2 tsp salt
2 tsp cornstarch
1 tsp sesame oil
1/4 c lemon juice

Put all the ingredients together and whisk until cornstarch is dissolved.  Cook chicken in chunks and then add to sauce.
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