Banana Sticky Buns

Dough
3 1/4 c. flour
2 pkg yeast
3/4 c milk
1/2 c water
1/4 c butter
1/4 c. sugar
1 tsp. salt
1 egg
1 1/2 c bananas

Topping
3/4 butter
1 tsp. cinnamon
1 c. brown firmly packed sugar
1 tbls. corn syrup
1 tbls. water

Warm together milk, water, sugar, salt and butter and then add yeast.  Make sure it is not too warm or it will kill the yeast.   Beat eggs with a fork and add and then the flour.  Beat it all together and then add in bananas.  Cover and let rise for 30 min.  It should double in size- sometimes I put a bowl of hot water under the dough to warm it up.
While dough is rising combine the ingredients for the toppng and heat until melted  DO NOT BOIL  JUST HEAT!  Put topping in 9x12 pan and then drop the dough a tbls. at a time onto it.  Bake 375 for 20 min and then invert on a cookie sheet.